Are you an early riser?Well this is a “behind the scenes” experience to wake up for. Setp into the kitchen and work side by side with the Ballymaloe Pastry Chef.
Roll up your sleeves and learn the secrets of Ballymaloe bread baking. Remember, rarely are two Irish Soda Breads the same! You will bake Myrtle’s legendary Brown Yeast Bread, Irish Soda Breads and help the Professional Team of Chefs prepare all the freshly baked loaves for the house’s renowned Breakfast Buffet. And you won’t leave empty handed,you will take with you, your own home backed loaves of bread and individual copies of the recipes.